In food and agribusiness, CRC has helped food product distributors, industry associations, and government agencies to analyze regional supply value chains, improve the quality of business data, assess the impact of proposed new industry taxes, and evaluate losses from threats such as smuggled products. Sub-areas in which CRC has done this work include palm oil, non-alcoholic beverages, and sugar, among others.
Recognize and Strengthen Your Project’s Contribution to the Community with CRC’s Project Impact Evaluation Service
Now more than ever, audiences put premium on companies that not only provide useful and innovative products but also those who leave a positive influence on the society. Simply providing the customers’ needs is no longer enough to drive loyalty. With more informed and pro-active consumers, a brand’s social contribution also helps them gain faithful ... continue reading
